Chocolate Coconut Almond Snack Bites

Highlighted under: Oven Ideas

I love making Chocolate Coconut Almond Snack Bites for a quick and healthy treat. These bites are packed with flavor and texture, thanks to the rich chocolate, creamy almond butter, and the delightful crunch of shredded coconut. I'm always amazed at how easy they are to prepare, needing just a few simple ingredients mixed together. They are perfect for satisfying my sweet tooth without the guilt, making them a favorite among my friends and family for snack time or as a post-workout boost.

Una Merrick

Created by

Una Merrick

Last updated on 2026-01-14T00:53:37.296Z

Every time I prepare these Chocolate Coconut Almond Snack Bites, I can't help but smile. The combination of rich, dark chocolate and the nuttiness of almonds creates a flavor experience that is incredibly satisfying. What I love the most is that they require no baking! Just mix, roll, and they're ready to enjoy. It's a great way to involve my kids in the kitchen too; they love rolling the bites and deciding how many coconut flakes to sprinkle on.

While experimenting with different flavors, I discovered that adding a pinch of sea salt really enhances the chocolate's richness, balancing the sweetness perfectly. I also recommend chilling them for a bit in the fridge before serving, as it intensifies the flavor and creates a firmer bite. These are a must-try for anyone looking for a deliciously healthy snack!

Why You Will Love These Bites

  • Nutty almond flavor combined with tropical coconut
  • No-bake recipe for quick preparation
  • Healthier snacking alternative that satisfies sweet cravings

Understanding the Ingredients

The primary ingredient in these snack bites is almond butter, which not only adds a rich nutty flavor but also provides healthy fats and protein. This combination makes these bites a satisfying and energizing snack. If you want a different flavor profile or have a nut allergy, you can substitute almond butter with sunflower seed butter or cashew butter; just keep in mind that the taste will change slightly.

Cocoa powder gives these bites a deep, chocolatey flavor while remaining low in sugar. For a sweeter taste, you can opt for a dark chocolate cocoa powder; however, this will increase the overall sweetness, so adjust the amount of honey or maple syrup accordingly. It's essential to use unsweetened cocoa powder to keep the bites from becoming overly sweet and to maintain a balanced flavor.

Texture and Consistency Tips

Achieving the right consistency is crucial for rolling the mixture into bite-sized balls. When you mix the ingredients, aim for a sticky yet moldable texture. If your mixture feels too dry and crumbly, try adding a little more almond butter or syrup until it holds together well. On the other hand, if it’s too wet, sprinkle in more oats or shredded coconut to balance it out.

After forming the bites, refrigerating them for at least 30 minutes is key. This chilling time helps the almond butter solidify a bit and makes the bites easier to handle. They should become firm enough to hold their shape but still soft enough to enjoy. If you'd like a firmer texture, you can chill them for longer, or even store them in the freezer for a few minutes before serving.

Ingredients

Gather these ingredients to make your Chocolate Coconut Almond Snack Bites:

Ingredients

  • 1 cup almond butter
  • 1/2 cup honey or maple syrup
  • 1/2 cup unsweetened cocoa powder
  • 1 cup shredded coconut
  • 1 cup rolled oats
  • 1/2 tsp vanilla extract
  • Pinch of sea salt

You now have all the ingredients ready to create these delicious snack bites!

Instructions

Follow these simple steps to make your Chocolate Coconut Almond Snack Bites:

Mix Ingredients

In a large mixing bowl, combine the almond butter, honey (or maple syrup), unsweetened cocoa powder, and vanilla extract. Stir until well blended.

Add Remaining Ingredients

Fold in the shredded coconut, rolled oats, and a pinch of sea salt until everything is evenly distributed.

Form Bites

With your hands, take small amounts of the mixture and roll them into bite-sized balls, placing them onto a lined baking sheet.

Chill

Refrigerate the snack bites for at least 30 minutes to firm up before serving.

Once chilled, enjoy your delightful Chocolate Coconut Almond Snack Bites!

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Pro Tips

  • For added flavor, try mixing in some chopped nuts or dried fruit into the mixture before rolling into bites.

Serving Suggestions

These Chocolate Coconut Almond Snack Bites make a perfect afternoon pick-me-up or a post-workout snack. Pair them with a piece of fruit, like a banana or apple, for a balanced snack that will keep you energized. You can also serve them alongside a dollop of Greek yogurt for a protein boost, making this not just a treat but a satisfying mini-meal.

For an extra touch, consider rolling the bites in finely chopped nuts, cocoa powder, or even a dusting of matcha powder before refrigerating. This not only adds an appealing visual element but enhances the flavor and texture. Each variation offers a different experience, so feel free to experiment to find your favorite combination.

Storage and Shelf Life

These snack bites are incredibly convenient for meal prep. You can store them in an airtight container in the refrigerator for up to one week, making them an ideal option for busy days. If you want to extend their shelf life, you can freeze the bites for up to three months; just make sure to separate them with parchment paper to prevent them from sticking together.

When it comes to thawing, simply take out a few bites and let them sit at room temperature for about 20 minutes before enjoying. This way, they will retain their delicious texture and flavors, making them just as delightful as when they were first made. Just remember that they can be eaten straight from the freezer if you prefer a firmer texture!

Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute almond butter with other nut butters like peanut or cashew butter.

→ Are these bites gluten-free?

Yes, as long as you use certified gluten-free oats.

→ How long will these bites last?

They can stay fresh in an airtight container for up to one week in the refrigerator.

→ Can I freeze these snack bites?

Absolutely! They freeze well for up to three months. Just thaw before enjoying.

Chocolate Coconut Almond Snack Bites

I love making Chocolate Coconut Almond Snack Bites for a quick and healthy treat. These bites are packed with flavor and texture, thanks to the rich chocolate, creamy almond butter, and the delightful crunch of shredded coconut. I'm always amazed at how easy they are to prepare, needing just a few simple ingredients mixed together. They are perfect for satisfying my sweet tooth without the guilt, making them a favorite among my friends and family for snack time or as a post-workout boost.

Prep Time15
Cooking Duration0
Overall Time15

Created by: Una Merrick

Recipe Type: Oven Ideas

Skill Level: Easy

Final Quantity: 20 bites

What You'll Need

Ingredients

  1. 1 cup almond butter
  2. 1/2 cup honey or maple syrup
  3. 1/2 cup unsweetened cocoa powder
  4. 1 cup shredded coconut
  5. 1 cup rolled oats
  6. 1/2 tsp vanilla extract
  7. Pinch of sea salt

How-To Steps

Step 01

In a large mixing bowl, combine the almond butter, honey (or maple syrup), unsweetened cocoa powder, and vanilla extract. Stir until well blended.

Step 02

Fold in the shredded coconut, rolled oats, and a pinch of sea salt until everything is evenly distributed.

Step 03

With your hands, take small amounts of the mixture and roll them into bite-sized balls, placing them onto a lined baking sheet.

Step 04

Refrigerate the snack bites for at least 30 minutes to firm up before serving.

Extra Tips

  1. For added flavor, try mixing in some chopped nuts or dried fruit into the mixture before rolling into bites.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 9g
  • Saturated Fat: 2g
  • Cholesterol: 0mg
  • Sodium: 40mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 2g
  • Sugars: 8g
  • Protein: 4g